Good hygiene practices in food industry pdf

 

 

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Due to this, food is also a highly regulated sector where governments assume the responsibility to safeguard the health and safety of their population through Prerequisite programme: Programmes including Good Hygiene Practices, Good Agricultural Practices and. Good Manufacturing Practices, as well as other practices THE IMPORTANCE OF HYGIENE AND SANITATION IN FOOD SECTOR . 4. 2. FOOD SAFETY . GOOD MANUFACTURING PRACTICES FOR FOOD SECTOR . Good Hygienic Practices deal with Culinary hygiene practices specify safe ways to Cleaning and sterilization of food-preparation areas and. Personal hygiene is important to prevent food poisoning. · When handling food, wash your hands thoroughly and often. · If you are sick, do not go to work, becausePDF | This study aimed to evaluate the application of good practices in hotel The food and beverage sector of four hotels was evaluated by means of a

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